Watching your figure? This vegetarian recipe has 359 calories, 4g of protein, and 13g of fat per serving. This recipe serves 16. This recipe covers 4% of your daily requirements of vitamins and minerals. A mixture of nutmeg, ground cinnamon, cranberries, and a handful of other ingredients are all it takes to make this recipe so flavorful. From preparation to the plate, this recipe takes roughly 1 hour.