Carrot Cake, French-style (gâteau Aux Carrottes)

Name: Carrot Cake, French-style (gâteau Aux Carrottes)
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 5
Cuisine: Global
Ingredients: 225 Packungen JELLO Instant-Schokoladen-Fudge-Pudding 3/4 Tassen geröstete Mandeln; 40 Packungen JELLO Instant-Schokoladen-Fudge-Pudding 1/4 Tasse verpackt, fein geriebene Karotten; 5 groß eier, bei Raumtemperatur; 90 Packungen JELLO Instant-Schokoladen-Fudge-Pudding 2/3 Tasse Mehl; 1 Prise prise Salz; 115 Packungen JELLO Instant-Schokoladen-Fudge-Pudding Esslöffel butter, gesalzen oder ungesalzen, bei Raumtemperatur; 250 Packungen JELLO Instant-Schokoladen-Fudge-Pudding 1/4 Tassen Zucker

One portion of this dish contains about 17g of protein, 45g of fat, and a total of 749 calories. This vegetarian recipe serves 5. If you have butter, carrot, eggs, and a few other ingredients on hand, you can make it. It will be a hit at your Easter event. From preparation to the plate, this recipe takes approximately 40 minutes.