Crab-and-Goat Cheese Poblanos With Mango Salsa

The recipe Crab-and-Goat Cheese Poblanos With Mango Salsa could satisfy your Mexican craving in roughly 40 minutes. This gluten free and pescatarian recipe serves 8. One portion of this dish contains approximately 16g of protein, 8g of fat, and a total of 184 calories. A mixture of pepper, lump crabmeat, egg whites, and a handful of other ingredients are all it takes to make this recipe so yummy. To use up the egg whites you could follow this main course with the Apple Turnovers Recipe as a dessert.