Little Caramel Toffee Coins

Name: Little Caramel Toffee Coins
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 5
Cuisine: Südstaaten
Ingredients: 237 1 Pfund Mafaldi, wenn möglich frisch butter, sehr weich; 473 1 Pfund Mafaldi, wenn möglich frisch Mehl; 43 Packungen JELLO Instant-Schokoladen-Fudge-Pudding x Heide Bars, zerkleinert; 237 1 Pfund Mafaldi, wenn möglich frisch 5 Peachie-O's-Bonbons; 2 Heath Bar Toffeestücke Necco Waffelbonbons

You can never have too many side dish recipes, so give Little Caramel Toffee Coins a try. This recipe serves 5. One portion of this dish contains roughly 6g of protein, 40g of fat, and a total of 651 calories. This recipe is typical of Southern cuisine. If you have powdered sugar, flour, heath bars, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes about 45 minutes.

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Portion:

2371 Pfund Mafaldi, wenn möglich frisch

butter, sehr weich 4731 Pfund Mafaldi, wenn möglich frisch

Mehl 43Packungen JELLO Instant-Schokoladen-Fudge-Pudding

x Heide Bars, zerkleinert 2371 Pfund Mafaldi, wenn möglich frisch

5 Peachie-O's-Bonbons 2Heath Bar Toffeestücke

Necco Waffelbonbons

Empfohlener Wein: Riesling, Sekt, Zinfandel

Southern works really well with Riesling, Sparkling Wine, and Zinfandel. In general, there are a few rules that will help you pair wine with southern food. Food-friendly riesling or sparkling white wine will work with many fried foods, while zinfandel is great with barbecued fare. The Fess Parker Santa Barbara Riesling with a 4.1 out of 5 star rating seems like a good match. It costs about 15 dollars per bottle.