The recipe Pecan Pie Cake could satisfy your Southern craving in about 35 minutes. This recipe covers 4% of your daily requirements of vitamins and minerals. One serving contains 213 calories, 3g of protein, and 13g of fat. This recipe serves 35. It can be enjoyed any time, but it is especially good for Thanksgiving. If you have sugar, shortening, butter, and a few other ingredients on hand, you can make it.
Anweisungen
1
Sprinkle 2 cups pecans evenly into 3 generously buttered 9-inch round cakepans; shake to coat bottoms and sides of pans.
Zutaten, die Sie benötigen
16 Miniatur-Vanillewaffeln
Grober Roter Zucker
2
Beat 1/2 cup butter and shorteningat medium speed with an electric mixer until fluffy; gradually add sugar, beating well.
Zutaten, die Sie benötigen
3 Kleine Rüben, Geschält Und In 1/8 Zoll Dicke Scheiben Geschnitten
Mit Mandeln (je 40 G), Gehackt
Kochausrüstung, die Sie verwenden werden
Geriebener Mischkäse, Z. B. Tacokäse
3
Add egg yolks, 1 at a time, beating until blended after each addition. Stir in vanilla.
Zutaten, die Sie benötigen
1/2 (12 Flüssigunzen) Dosen Kondensmilch
Puderzucker Und Schlagsahne, Optional
4
Add flour and baking soda to butter mixture alternately with buttermilk, beginning and ending with flour. Beat at low speed until blended after each addition. Stir in remaining 1 cup finely chopped pecans.
Zutaten, die Sie benötigen
Pecan Stücke
Orangenstreusel Oder Orangenzucker
Je Gemahlene Muskatnuss, Piment Und Nelken
3 Kleine Rüben, Geschält Und In 1/8 Zoll Dicke Scheiben Geschnitten
Lebensretter-Bonbons
5
Beat egg whites at medium speed until stiff peaks form; fold one-third of egg whites into batter. Fold in remaining egg whites. (Do not overmix.)
Zutaten, die Sie benötigen
Fettreduziertes Vanilleeis, Optional
6
Pour batter into prepared pans.
7
Bake at 350 for 25 minutes or until done. Cool in pans on wire racks 10 minutes. Invert layers onto wax paper-lined wire racks.
Southern on the menu? Try pairing with Riesling, Sparkling Wine, and Zinfandel. In general, there are a few rules that will help you pair wine with southern food. Food-friendly riesling or sparkling white wine will work with many fried foods, while zinfandel is great with barbecued fare. The Schloss Vollrads Riesling Spatlese with a 4 out of 5 star rating seems like a good match. It costs about 29 dollars per bottle.