White Chocolate-Candy Cane Cheesecake
One portion of this dish contains around 5g of protein, 22g of fat, and a total of 321 calories. This recipe covers 4% of your daily requirements of vitamins and minerals. This recipe serves 16. Head to the store and pick up baker's chocolate, eggs, peppermint extract, and a few other things to make it today. From preparation to the plate, this recipe takes about 6 hours and 10 minutes.
Anweisungen
Mix graham crumbs, 3 Tbsp. sugar and butter; press onto bottom of 9-inch springform pan.
Beat cream cheese and remaining sugar with mixer until well blended.
Add chocolate and extract; mix well.
Add eggs, 1 at a time, mixing on low speed after each just until blended; pour over crust.
Bake 45 to 50 min. or until center is almost set. Run knife around rim of pan to loosen cake; cool before removing rim. Refrigerate 4 hours. Top with COOL WHIP and chopped candy just before serving.