Holly-Jolly Cupcakes
The recipe Holly-Jolly Cupcakes could satisfy your American craving in approximately 45 minutes. This recipe makes 1 servings with 248 calories, 2g of protein, and 8g of fat each. This recipe covers 1% of your daily requirements of vitamins and minerals. A mixture of sprinkles, candy spearmint leaves, m&m's minis, and a handful of other ingredients are all it takes to make this recipe so flavorful. It works well as a dessert. It is a good option if you're following a gluten free, dairy free, and fodmap friendly diet.
Anweisungen
Dip cupcake edges in sparkling sugar.
Place 3 spearmint leaves and 3 red M&M's Minis on each cupcake.
Place green M&M's Minis around edge of each cupcake in 2 rows. Scatter a few red sprinkles or nonpareils around Minis.
Press licorice rope into a bow shape and place on each cupcake.