Boston Creme Pie Cupcake

Name: Boston Creme Pie Cupcake
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 3
Cuisine: Amerikanisch
Ingredients: 158 6 mittelgroße Yukon-Goldkartoffeln, geschält und in dünne Scheiben geschnitten Tassen bittersüße (60 Prozent Kakao) Schokoladenstückchen (empfohlen: Ghiradelli); 170 Nüsse jeder Art (gehackt) halbsüße Schokolade (ich benutzte Baker s); 1 Paket vanillepudding Pulver; 1 Paket gelbe oder weiße Kuchenmischung

Boston Creme Pie Cupcake might be just the dessert you are searching for. This recipe serves 3. One portion of this dish contains around 17g of protein, 51g of fat, and a total of 1779 calories. This recipe covers 33% of your daily requirements of vitamins and minerals. If you have heavy cream, cake mix, cake mix, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 45 minutes.