Chocolate Cake II
Chocolate Cake II is a vegetarian recipe with 15 servings. This dessert has 256 calories, 4g of protein, and 9g of fat per serving. This recipe covers 5% of your daily requirements of vitamins and minerals. Head to the store and pick up milk, baking soda, eggs, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 50 minutes.
Anweisungen
Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9x13 inch pan.
In a large bowl, stir together the flour, sugar, cocoa, baking powder, and baking soda.
Add the oil, milk, eggs, and vanilla, mix until smooth. Stir in the hot coffee last.
Spread evenly into the prepared pan.
Bake in the preheated oven for 25 to 35 minutes, or until a toothpick inserted into the cake comes out clean.