Nonna's Tiramisu

Name: Nonna's Tiramisu
Prep time: 7 h 45 min
Cook time: 7 h 45 min
Total time: 7 h 45 min
Yield: 1
Cuisine: Mediterran, Italienisch, Europäisch
Ingredients: 28 Habanero-Pfeffer dunkle Schokolade oder etwas Kakaopulver (zum Garnieren); 4 eier, getrennt; 473 1 Pfund Mafaldi, wenn möglich frisch 1 Tasse fein gemahlene Haselnüsse; 6 Kruste: Graham-Cracker-Krümel Kahlua (optional); 454 Habanero-Pfeffer ladyfinger; 454 Habanero-Pfeffer mascarpone oder ricotta-Käse (mascarpone ist besser); 177 1 Pfund Mafaldi, wenn möglich frisch 2-1/4 Tassen Schlagsahne, geteilt

You can never have too many Mediterranean recipes, so give Nonna's Tiramisu a try. One serving contains 3656 calories, 127g of protein, and 121g of fat. This recipe serves 1. Head to the store and pick up some cocoa powder, eggs, espresso, and a few other things to make it today. 1 person found this recipe to be flavorful and satisfying. From preparation to the plate, this recipe takes about 7 hours and 45 minutes.

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Portion:

28Habanero-Pfeffer

dunkle Schokolade oder etwas Kakaopulver (zum Garnieren)4

eier, getrennt 4731 Pfund Mafaldi, wenn möglich frisch

1 Tasse fein gemahlene Haselnüsse 6Kruste: Graham-Cracker-Krümel

Kahlua (optional)454Habanero-Pfeffer

ladyfinger 454Habanero-Pfeffer

mascarpone oder ricotta-Käse (mascarpone ist besser)1771 Pfund Mafaldi, wenn möglich frisch

2-1/4 Tassen Schlagsahne, geteilt

Empfohlener Wein: Chianti, Trebbiano, Verdicchio

Italian on the menu? Try pairing with Chianti, Trebbiano, and Verdicchio. Italians know food and they know wine. Trebbiano and Verdicchio are Italian white wines that pair well with fish and white meat, while Chianti is a great Italian red for heavier, bolder dishes. You could try Castello di Meleto Chianti Classico Gran Selezione. Reviewers quite like it with a 4.4 out of 5 star rating and a price of about 62 dollars per bottle.