Old-Fashioned Chocolate Cake might be just the dessert you are searching for. One serving contains 827 calories, 7g of protein, and 42g of fat. This recipe serves 8. Plenty of people made this recipe, and 530 would say it hit the spot. If you have eggs, butter, flour, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 2 hours.
Anweisungen
1
Take everything out of the refrigerator so that all ingredients can come room temperature.
2
Preheat the oven to 350 degrees F.
Kochausrüstung, die Sie verwenden werden
Gelb Gefärbter Zucker Und Verschiedene Streusel
3
Put all the cake ingredients: flour, sugar, baking powder and soda, cocoa, butter, eggs, vanilla, and sour cream into a food processor and process until you have a smooth, thick batter. If you want to go the long way around, just mix the flour, sugar and leavening agents in a large bowl and beat in the soft butter until you have a combined and creamy mixture. Now whisk together the cocoa, sour cream, vanilla, and eggs and beat this into your bowl of mixture.
Zutaten, die Sie benötigen
2 Esslöffel Plus 2 Teelöffel Kalte Butter, Geteilt
1 Im Laden Gekaufte Schokoladenkuchenmischung, Z. B. Betty Crocker Super Moist Dark Chocolate, Gebacken Gemäß Den Anweisungen Auf Der Packung
(10 Bis 12 Zoll) Erdbeeren Früchte Am Fuß
1 Dose (11,3 Unzen) Pfirsichnektar
Kochausrüstung, die Sie verwenden werden
Plus 2 Esslöffel Eiswasser
Gehackte Oreo-Kekse
Jeweils Kleine Becher) Zitronenpudding
4
Divide this batter, using a rubber spatula to help you scrape and spread, into the prepared tins and bake until a cake tester comes out clean, which should be about 35 minutes, but it is wise to start checking at 25 minutes. Also, it might make sense to switch the 2 cakes around in the oven halfway through cooking time.
Zutaten, die Sie benötigen
Walnuss-Rosinenbrot
Kochausrüstung, die Sie verwenden werden
Gelb Gefärbter Zucker Und Verschiedene Streusel
4 Große Brezeln Mit Joghurtüberzug
5
Remove the cakes, in their tins, to a wire rack and let cool for 10 minutes before turning out of their tins. Don't worry about any cracks as they will easily be covered by the frosting later.
Zutaten, die Sie benötigen
Skittles Mundgerechte Bonbons
Kochausrüstung, die Sie verwenden werden
Orange M&M Backstück
6
To make this icing, melt the chocolate and butter in a good-sized bowl either in the microwave or suspended over a pan of simmering water. Go slowly either way: you don't want any burning or seizing.
Zutaten, die Sie benötigen
Milchschokoladenriegel Ohne Nüsse
Lebensmittelfarbe Und Farbiger Zucker, Optional
2 Ovale Schokoladen-Sandwich-Kekse Mit Cremefüllung
1 Tasse Weiße Perlgraupen
Kochausrüstung, die Sie verwenden werden
Getrockneter Oregano, 1/3 Handvoll
Jeweils Kleine Becher) Zitronenpudding
Geschnittene Tomaten, Optional
7
While the chocolate and butter is cooling a little, sieve the confectioners' sugar into another bowl. Or, easier still, put the icing sugar into the food processor and blitz to remove lumps.
Zutaten, die Sie benötigen
1/3 Tasse Himbeermarmelade, Geteilt
Milchschokoladenriegel Ohne Nüsse
Lebensmittelfarbe Und Farbiger Zucker, Optional
Kochausrüstung, die Sie verwenden werden
Plus 2 Esslöffel Eiswasser
Mit Knochen Und Haut, Hähnchenschenkel Und -keulen
Jeweils Kleine Becher) Zitronenpudding
8
Add the corn syrup to the cooled chocolate mixture, followed by the sour cream and vanilla and then when all this is combined whisk in the sieved confectioners' sugar. Or just pour this mixture down the funnel of the food processor onto the powdered sugar, with the motor running.
You may need to add a little boiling water, say a teaspoon or so, or indeed some more confectioners' sugar, depending on whether you need the frosting to be thiner or thicker. It should be liquid enough to coat easily, but thick enough not to drip off.
Zutaten, die Sie benötigen
1/3 Tasse Himbeermarmelade, Geteilt
Skittles Mundgerechte Bonbons
1 Tasse Weiße Perlgraupen
10
Choose your cake stand or plate and cut 4 strips of baking parchment to form a square and sit 1 of the cakes, uppermost (i.e. slightly domed) side down.
11
Spoon about 1/3 of the frosting onto the center of the cake-half and spread with a knife or spatula until you cover the top of it evenly. Sit the other cake on top, normal way up, pressing gently to sandwich the 2 together.
Zutaten, die Sie benötigen
Skittles Mundgerechte Bonbons
Walnuss-Rosinenbrot
Kochausrüstung, die Sie verwenden werden
4 Große Brezeln Mit Joghurtüberzug
1 Gelbe Fruchtrolle
12
Spoon another 1/3 of the frosting onto the top of the cake and spread it in a swirly, textured way (though you can go for a smooth finish if you prefer, and have the patience).
Zutaten, die Sie benötigen
Skittles Mundgerechte Bonbons
Walnuss-Rosinenbrot
13
Spread the sides of the cake with icing and leave a few minutes until set, then carefully pull away the paper strips.
Zutaten, die Sie benötigen
Walnuss-Rosinenbrot
2 Ovale Schokoladen-Sandwich-Kekse Mit Cremefüllung
14
I love to dot the top of this with sugar pansies, and you must admit, they do look enchanting, but there really is no need to make a shopping expedition out of it. Anything, or indeed nothing, will do.
Zutaten, die Sie benötigen
1 Im Laden Gekaufte Schokoladenkuchenmischung, Z. B. Betty Crocker Super Moist Dark Chocolate, Gebacken Gemäß Den Anweisungen Auf Der Packung