Carrot and Pineapple Cake

This recipe serves 16. If $2.1 per serving falls in your budget, Carrot and Pineapple Cake might be a spectacular dairy free and vegetarian recipe to try. One serving contains 647 calories, 13g of protein, and 42g of fat. If you have walnut, salt, coconut, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 2 hours.