Mocha Java Ice Cream Cake

Name: Mocha Java Ice Cream Cake
Prep time: 4 h 25 min
Cook time: 4 h 25 min
Total time: 4 h 25 min
Yield: 24
Cuisine: Global
Ingredients: 22 schokolade graham cracker, fein zerkleinert (über 3 tassen krümel); 118 1 Pfund Mafaldi, wenn möglich frisch (1 Stock) Margarine oder Butter, geschmolzen; 118 1 Pfund Mafaldi, wenn möglich frisch 1 im Laden gekaufte Schokoladenkuchenmischung, z. B. Betty Crocker Super Moist Dark Chocolate, gebacken gemäß den Anweisungen auf der Packung; 227 Habanero-Pfeffer wanne KÜHLE PEITSCHE Gepeitscht Topping, aufgetaut

Need a dairy free dessert? Mocha Javan Ice Cream Cake could be a great recipe to try. This recipe serves 24. One serving contains 126 calories, 1g of protein, and 6g of fat. This recipe covers 1% of your daily requirements of vitamins and minerals. It will be a hit at your Summer event. Head to the store and pick up cool whip whipped topping, gal. coffee ice cream, margarine, and a few other things to make it today. From preparation to the plate, this recipe takes around 4 hours and 25 minutes.

Anweisungen

Preheat oven to 177°.

Mix graham crumbs, margarine and sugar. Reserve 1-1/2 cups of the crumb mixture; press remaining crumb mixture firmly onto bottom of 13x9-inch baking pan.

Zutaten, die Sie benötigen

¼ Gehäufte Tasse Mehl