Peanut Butter Tandy Cake

Peanut Butter Tandy Cake
Peanut Butter Tandy Cake requires approximately 30 minutes from start to finish. This recipe makes 1 servings with 4983 calories, 125g of protein, and 168g of fat each. This recipe covers 75% of your daily requirements of vitamins and minerals. Head to the store and pick up powdered sugar, flour, margarine, and a few other things to make it today. It is a pretty expensive recipe for fans of Southern food. If you like this recipe, you might also like recipes such as Peanut Butter Tandy Cake, Chocolate Chip Peanut Butter Pound Cake with a Special Peanut Butter Icing, and Nutella-Layered-and-Swirled Peanut Butter Bread {Peanut Butter Loaf Cake}.
SchwierigkeitNormal
Fertig in30 m.
Portion1
Gesundheits-Score76
Magazin