You can never have too many side dish recipes, so give Double-Caramel Apple Dumplings a try. Watching your figure? This vegetarian recipe has 628 calories, 8g of protein, and 36g of fat per serving. This recipe serves 4. This recipe covers 13% of your daily requirements of vitamins and minerals. Head to the store and pick up golden yummy apples, egg, pecan halves, and a few other things to make it today. From preparation to the plate, this recipe takes around 45 minutes.
Anweisungen
1
Set aside four pecan halves; chop remaining nuts. In a bowl, mix chopped nuts with 1/4 cup caramel sauce.
On a lightly floured board, roll puff pastry into a 12-inch square.
Zutaten, die Sie benötigen
1/4 Tasse Ananas, Geschält Und In 1/2-Zoll-Würfel Geschnitten (ca.
Rote Und/oder Grüne Bonbonscheiben, Optional
5
Cut into four equal squares and center an apple upright on each. Push nut mixture equally into apple hollows.
Zutaten, die Sie benötigen
Quadrate) Weiße Zuckerglasur, Grob Gehackt
6
Brush egg mixture over a 1/2-inch-wide border around each pastry; reserve remaining egg. To wrap each dumpling, with floured fingers bring two opposite pastry corners up over apple and pinch tips together. Repeat with remaining two corners. Firmly pinch all tips together; pinch each seam, then fold over about 1/8 inch along the seam and pinch again, leaving no holes. Space dumplings evenly on a buttered 12- by 15-inch baking sheet.
Zutaten, die Sie benötigen
Quadrate) Weiße Zuckerglasur, Grob Gehackt
Tomatillos, Gewaschen, Papierartige Haut Entfernt
Paket Natürliche Kuchenmischung
Kochausrüstung, die Sie verwenden werden
Sautierte Garnelen
7
Bake in a 375 regular or convection oven for 20 minutes. Dip reserved pecan halves in egg mixture (save remaining egg for other uses or discard); press a nut half on top of each dumpling.
Zutaten, die Sie benötigen
Jeweils Gemahlene Nelken, Ingwer Und Muskatnuss
Zitronenschalenstreifen
Paket Natürliche Kuchenmischung
Kochausrüstung, die Sie verwenden werden
2 Esslöffel SPLENDA® Braunzuckermischung
8
Bake until pastry is deep golden, 10 to 15 minutes longer in a regular oven, about 5 minutes in a convection oven.
Kochausrüstung, die Sie verwenden werden
2 Esslöffel SPLENDA® Braunzuckermischung
9
With a wide spatula, transfer dumplings to plates. Accompany with remaining caramel sauce and ice cream, if desired.