One portion of this dish contains approximately 20g of protein, 30g of fat, and a total of 497 calories. This recipe serves 4. From preparation to the plate, this recipe takes roughly 10 minutes. If you have swiss cheese, mayonnaise, olive oil, and a few other ingredients on hand, you can make it.
Anweisungen
1
Slice rolls lengthwise without cutting all the way through.
Zutaten, die Sie benötigen
Rote Und/oder Grüne Bonbonscheiben, Optional
2
Spread both sides of each roll with 1 Tbsp. mayonnaise.
Zutaten, die Sie benötigen
2 Große Chipotle-Paprika In Adobo-Sauce, Fein Gehackt, Plus 2 Esslöffel Adobo-Sauce
20 Bis 25 Ganze Spinatblätter
Rote Und/oder Grüne Bonbonscheiben, Optional
3
Toss lettuce and onion with olive oil, vinegar and oregano in a large bowl.
Zutaten, die Sie benötigen
3 Esslöffel Frisch Geriebener Parmesankäse, Plus Rinde (optional)
Serrano-Chilis Oder 1 Große Jalapeño, Entkernt Und Gehackt
Layer one side of rolls, alternating 1/4 each of salami and cheese slices. Top with dressed lettuce and onion. Season with salt and pepper. Fold sandwiches closed and secure with toothpicks.
Zutaten, die Sie benötigen
Peperoncini Zum Garnieren
Serrano-Chilis Oder 1 Große Jalapeño, Entkernt Und Gehackt