One serving contains 335 calories, 6g of protein, and 16g of fat. If 61 cents per serving falls in your budget, Chocolate and Zucchini Cake might be a super dairy free and vegetarian recipe to try. This recipe serves 12. A mixture of instant coffee granules, sea salt, vanillan extract, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes approximately 45 minutes.
Anweisungen
1
Preheat the oven to 177° and grease a 10-inch springform pan with butter or oil.
Zutaten, die Sie benötigen
Lebensmittelfarbe Und Farbiger Zucker, Optional
Dünn-
Kochausrüstung, die Sie verwenden werden
Schlagsahne Und Geröstete Mandelblättchen
Gelb Gefärbter Zucker Und Verschiedene Streusel
2
In a large mixing bowl, whisk together the flour, cocoa powder, baking soda, baking powder, and salt. In a food processor, process the sugar and butter until creamy (you can also do this by hand, armed with a sturdy spatula).