Strawberry Cream Cheese Frosting

Name: Strawberry Cream Cheese Frosting
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 5
Cuisine: Global
Ingredients: 2 Stick butter, weich gemacht; 1 Paket frischkäse, 8oz; 828 6 mittelgroße Yukon-Goldkartoffeln, geschält und in dünne Scheiben geschnitten bis 2 mittelgroße Kiwis, geschält und in Scheiben geschnitten; 2 Drops rote Lebensmittelfarbe; 3 Tbs Erdbeermarmelade

You can never have too many frosting recipes, so give Strawberry Cream Cheese Frosting a try. This recipe makes 5 servings with 758 calories, 3g of protein, and 43g of fat each. This recipe covers 4% of your daily requirements of vitamins and minerals. It is a good option if you're following a gluten free, fodmap friendly, and vegetarian diet. If you have strawberry jam, food coloring, powdered sugar, and a few other ingredients on hand, you can make it. It is perfect for Mother's Day. From preparation to the plate, this recipe takes about 45 minutes.