Chocolate Sheet Cake III
Chocolate Sheet Cake III might be just the dessert you are searching for. One serving contains 249 calories, 4g of protein, and 8g of fat. This recipe serves 19. This recipe covers 5% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes approximately 50 minutes. If you have flour, eggs, confectioners' sugar, and a few other ingredients on hand, you can make it. Ever.
Anweisungen
Preheat oven to 350 degrees F (175 degrees C). Grease a 10x15 inch jellyroll pan. In small saucepan, melt 1 cup margarine; stir in 1/4 cup cocoa then stir in water. Bring to a boil; remove from heat.
In a large bowl, combine flour, brown sugar, baking soda, cinnamon and salt. Beat in cocoa mixture. Stir in 1/3 cup sweetened condensed milk, eggs and vanilla.
Bake in the preheated oven for 15 to 20 minutes, or until cake springs back when lightly touched.
To make the Frosting: In small sauce pan, melt 1/4 cup butter; stir in 1/4 cup cocoa and 3/4 cup sweetened condensed milk. Stir in confectioners' sugar and nuts.